Meet Tei Mukunya Oundo, CEO of NatureLock, a Nairobi-based instant meal company. She founded the company in 2020 that manufactures about 3,000 packets of ndengu stew a day. The company aspires to expand into Uganda and Tanzania by the end of 2022, which have broad similarities to Kenya.
Kenyan nutritious instant meal company targets the mass market
Jan 19, 2022 | Commonwealth News